Tom and Claire’s Wedding – The Victorian Barn, Dorset – Saturday 5th December 2015

 

We really fell in love with this lovely couple and their ideas for their wedding. They were so charming and down to Earth, and so keen for everyone to be completely happy on the big day!

Canapés included:

Spiced Butternut Squash Shots

Filo Baskets with Confit Duck Leg and Blackberry Jam

Parmesan Shortbreads with Basil Pesto and Somerset Brie

Mini Yorkshire Puddings with Fresh Horseradish Cream and Watercress

Somerset Cider Battered Fish and ChipsFullSizeRender (5)FullSizeRender (3)

They chose a simple menu that was a real crowd pleaser. No guest, young or old, could resist our yummy sausage and mash for the main course, followed by a very tempting trio of desserts: Sticky Toffee Pudding with Toffee Sauce, Lemon Posset and Meringue with Cream and Fruits.

FullSizeRender (4)Claire and Tom we wish you so much happiness in your marriage!Trio of Desserts

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